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Shobana’s Kitchen – A Must Try Restaurant for Every Food Lover

Shobana's Kitchen

Review of Shobana’s Kitchen: A Culinary Gem


Dive into the world of authentic Indian flavours at Shobana’s Kitchen in Georgetown. Read this detailed review to learn about the tempting dishes, warm ambience, and exceptional service that make it a must-visit restaurant for every food lover.

Introduction: The Melting Pot of Flavours

Penang has always been known as a melting pot of cultures and cuisines, with a rich culinary heritage deeply rooted in its multicultural society. Among the many great eateries tucked away on the island is Shobana’s Kitchen – an unassuming yet remarkable Indian restaurant that offers an unforgettable gastronomic experience for anyone lucky enough to discover it. In this blog post, I will share about Shobana’s Kitchen – from its wide-ranging menu and mouthwatering dishes to its cozy atmosphere and top-notch service.

Location and Ambiance: Cozy Comfort Amidst Urban Chaos


Located in bustling George Town, Shobana’s Kitchen is nestled amongst the vibrant streets lined with colourful street art, heritage buildings, and local shops selling everything from traditional crafts to modern electronics. Despite being situated in a busy area, the restaurant offers a serene haven where diners can escape from the chaos outside.

The interior is tastefully decorated with warm lighting, comfortable seating arrangements, and beautiful artwork adorning the walls – providing a cozy ambiance reminiscent of an Indian home kitchen. This welcoming atmosphere sets the stage for enjoying an intimate meal with family or friends as you savour each flavourful dish.

Menu Selection: A Symphony of Authentic Indian Delights


Shobana’s Kitchen boasts an extensive menu featuring a wide array of authentic Indian dishes that cater to different tastes and preferences. From North Indian classics like butter chicken and paneer tikka masala to South Indian favourites like dosa, idli, and vada, there is something for everyone. The menu also includes an impressive selection of vegetarian options, ensuring that even those with dietary restrictions can enjoy the sumptuous offerings.

Appetizers: A Delightful Prelude to the Main Course

Cauliflower fry

To whet your appetite, Shobana’s Kitchen offers a variety of appetizers that set the tone for a memorable dining experience. Standout options include the vegetable samosas – crispy pastry triangles filled with a fragrant mixture of potatoes, peas, and spices – and Gobi Manchurian (pictured above), which features deep-fried cauliflower florets tossed in a tangy sauce with hints of ginger and garlic which is my favourite.

Another must-try appetizer is the paneer pakora – soft Indian cheese coated in chickpea batter and fried until golden brown. Each bite combines the delicate creaminess of paneer with the satisfying crunch of its crispy exterior.

Mains: The Heart of Indian Cuisine

Chicken Curry

The main courses at Shobana’s Kitchen showcase the richness and diversity of Indian cuisine. Amongst the delectable choices is their signature butter chicken – tender pieces of chicken cooked in a velvety tomato-based gravy infused with aromatic spices and finished with fresh cream. This dish pairs perfectly with fluffy garlic naan or steamed basmati rice. Their Chicken curry (pictured above) is also another tasty dish.

Mutton Varuval
Fish Fry

For vegetarian diners, the palak paneer is an excellent choice. In this classic North Indian dish, cubes of paneer cheese are simmered in a luscious spinach sauce seasoned with fragrant herbs like fenugreek and coriander to create an irresistible combination that leaves you craving more.

If you’re seeking South Indian flavours, opt for one of Shobana’s Kitchen’s many dosas – thin savoury crepes made from fermented rice and lentil batter filled with various mouthwatering ingredients such as spiced potatoes or fragrant paneer. Each dosa comes with an assortment of chutneys and sambar – a spicy lentil soup – for dipping.

Desserts: A Sweet Finish to the Culinary Journey

No meal at Shobana’s Kitchen is complete without indulging in one of their delectable desserts. The gulab jamun – soft, syrup-soaked milk dumplings – are a popular choice amongst diners seeking a traditional Indian sweet treat. Alternatively, the kesari – a semolina-based dessert flavoured with saffron, cardamom, and sugar – offers an equally satisfying end to your meal.

Beverages: Quenching Your Thirst with Unique Flavours

Shobana’s Kitchen also offers an array of refreshing beverages that complement the bold flavours of the dishes on offer. Their mango lassi – a thick yogurt-based smoothie with ripe mangoes blended into it (Another favourite of mine) – is perfect for cooling down after enjoying some spicy curry or tangy appetizers.

For those seeking an authentic Indian beverage experience, try the masala chai – a rich tea infused with warming spices such as cinnamon, cloves, and cardamom, served piping hot to soothe both body and soul.

Service: Going Above and Beyond for Customer Satisfaction

Beyond its delicious food and inviting ambiance, what truly sets Shobana’s Kitchen apart is its exceptional service. The staff are attentive and friendly, making sure that every diner feels welcome from the moment they enter the restaurant until they leave with full bellies and satisfied smiles.

In addition, their extensive knowledge about each dish allows them to provide personalised recommendations based on individual preferences or dietary restrictions.

Price Range: Affordable Indulgence for All

Despite offering high-quality food in a pleasant environment, Shobana’s Kitchen remains attractively affordable for most budgets. With many dishes priced around the RM20 ($5) mark, it offers an accessible and satisfying dining experience that won’t break the bank.

Final Thoughts: A Culinary Gem Worth Discovering

For those seeking an authentic Indian culinary experience in the heart of Penang, Shobana’s Kitchen is a must-visit destination. With its extensive menu, mouthwatering dishes, comfortable atmosphere, and excellent service, it stands as a shining example of the island’s rich gastronomic landscape.

So whether you’re a local or just passing through on vacation, make sure to add Shobana’s Kitchen to your list of eateries to explore during your stay in Penang.

Address: 20D, Lebuh Penang, George Town, 10200 George Town

Phone: 011-7234 2613

Visit their website here

Be sure to check out our community forum here

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Tags: Indian Food

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